RECIPE: ORANGE CAKE

A very easy recipe for a holiday!


INGREDIENTS:
4 eggs;
3/4 cup of oil;
1 cup of orange juice;
2 cups of sugar;
2 cups of all-purpose flour;
1 soupspoon of baking soda;
1 soupspoon of grated orange zest.

DIRECTIONS:
Preheat the oven (200ºC).
Blend the eggs, oil and juice in.
Add all the ingredients, but the grated orange zest. Blend them in.
Carefully, add the orange zest.
Pour it into a greased round baking pan.
Leave it for 30 mintues in the oven.
Wait until it cools and take it from the pan.
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